Latest job information from Nuova Elkhorn for the position of Dining Room Manager. If the Dining Room Manager vacancy in Omaha matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
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SERVICE MANAGER / MAITRE D - ALTA 1897 About Us: Be a part of something new and help build something special from the ground up. We are curating a team for a dual-concept restaurant opening in Omaha. “Nuova Elkhorn” Restaurants, La Vita Nuova and Alta 1897, stand as two expressions of a shared philosophy: We believe that quality is more important than quantity, hospitality should be genuine, and our craftsmanship reflects our respect for local agriculture and seasonality. La Vita Nuova is a neighborhood restaurant, featuring seasonally and daily changing Italian cuisine with classic pasta and wood-oven pizza, while Alta 1897 offers chef-curated multi-course tasting experiences, in an elegant and intimate dining room. Both concepts source heavily from local growers and showcase wineries that share our dedication to responsible and ethical agriculture.
We hold ourselves to a high standard where teamwork, collaboration, and attention to detail are not optional — they are essential. Details matter. Integrity is expected. The Standard is the Standard. This is who we are.
About the Service Manager/Maitre D role: We are seeking a thoughtful, service-driven professional to join our team as a full-time manager and Maitre D. The right candidate is someone who has a passion for the guest experience. You will lead and coach the front-of-house team to uphold service standards and maintain an unwavering dedication for excellence. You will elevate the service we provide, and enhance the overall guest experience with personal touches, creativity, and
Demonstrating the ability to work as part of our team is just as important as the other skills you bring to the restaurant. You’ll need a strong desire to continue learning and to take a leadership role in staff education and development. Motivating and mentoring the service team is a daily duty.
What you’ll do: Coach servers and server assistants to uphold all standards of fine-dining service Handle scheduling and staffing for front of house positions at Alta 1897 Assist with booking and managing reservations Communicate with the culinary team to ensure a seamless experience in the dining room Go above and beyond to research guests and create opportunities to enhanced their experience Foster a culture of integrity, professionalism, and genuine hospitality Adapt to changing needs during service Present a clean and professional appearance Maintain a calm, courteous, and professional demeanor at all times
Qualifications: Diverse knowledge of food and wine Experience in a fine-dining and/or tasting menu restaurant atmosphere Available to work a variety of hours, days and shifts, including weekends Ability to provide polished and gracious service to guests Excellent basic math skills and ability to operate a service POS Ability to move and lift 30 pounds at a time Must be able to stand and walk for an extended period
Required Skills: Great attitude and high regard for upholding service standards Ability to work clean, organized, and as part of our team Ability to communicate effectively and embrace feedback Ability to work under pressure Time management skills and strong ability to prioritize tasks to ensure smooth service Interest in continuous knowledge development in food, wine, and cocktails.
More detail about Nuova Elkhorn, please visit
Job Info:
Company: Nuova Elkhorn
Position: Dining Room Manager
Work Location: Omaha
Country: US
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