Restaurant Manager at Bardea Restaurant Group

Job Description:

Latest job information from Bardea Restaurant Group for the position of Restaurant Manager. If the Restaurant Manager vacancy in Wilmington matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Bardea Restaurant Group for the position of Restaurant Manager below matches your qualifications.

Bardea Restaurant Group (BRG) is a James Beard-nominated hospitality group committed to delivering exceptional dining experiences. Based in Wilmington, Delaware, BRG celebrates the simple joy that comes from meals crafted with creativity, passion, and seasonal ingredients. As we continue to expand, we are seeking dedicated and dynamic Restaurant Managers to join our growing team and help uphold our reputation for excellence.

As a Restaurant Manager at BRG, you will play a key role in overseeing daily operations, ensuring outstanding guest experiences, and leading a team committed to hospitality excellence. You will work closely with our culinary and service teams to maintain the highest standards of quality, service, and efficiency while fostering a positive and inclusive work culture.

• Oversee daily restaurant operations, ensuring a seamless and efficient service.
• Lead, train, and mentor front-of-house staff, fostering a positive and professional work environment.
• Deliver an exceptional guest experience by maintaining high standards of hospitality, service, and product knowledge.
• Work closely with the culinary team to ensure menu execution and adherence to BRG’s quality standards.
• Monitor and manage inventory, ordering, and cost controls to maximize efficiency and profitability.
• Maintain compliance with health, safety, and sanitation regulations.
• Assist with marketing, promotions, and community engagement to drive business growth.
• Handle guest feedback, resolve issues, and uphold BRG’s commitment to customer satisfaction.
• Support recruitment, scheduling, and staff development to build a high-performing team.

• 2+ years of restaurant management experience in a high-volume or fine dining environment.
• Passion for hospitality and a strong understanding of food, beverage, and service excellence.
• Proven leadership skills with the ability to motivate and develop a team.
• Strong financial acumen and experience with cost controls, inventory management, and budgeting.
• Ability to thrive in a fast-paced environment and maintain composure under pressure.
• Excellent problem-solving, communication, and organizational skills.
• Experience with POS systems, reservations, and restaurant management software is a plus.

• Be part of an award-winning, innovative restaurant group.
• Work in a dynamic, creative, and growth-oriented environment.
• Competitive salary, benefits, and opportunities for career advancement.
• A collaborative and passionate team dedicated to culinary excellence and hospitality.

If you’re a hospitality-driven leader who is passionate about delivering memorable dining experiences, we want to hear from you! More detail about Bardea Restaurant Group part of Bardea Restaurant Group, please visit

Job Info:

• Company: Bardea Restaurant Group
• Position: Restaurant Manager
• Work Location: Wilmington
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Restaurant Manager at the office Wilmington above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.