Front of House Manager at Cactus Jack's Saloon & Grill

Job Description:

Latest job information from Cactus Jack's Saloon & Grill for the position of Front of House Manager. If the Front of House Manager vacancy in Evergreen matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Cactus Jack's Saloon & Grill for the position of Front of House Manager below matches your qualifications.

Busy Downtown Evergreen bar and grill is looking for a front of house manager!  Family owned for over 25 years, we’ve got dive-bar vibes with a touch of music venue thrown in.  We serve high quality bar food, with as much made from scratch as possible, and a robust selection of Colorado beers and full bar offerings.  Both a tourist hub and a locals hang-out, it’s a fun but fast paced environment that calls for someone with extensive serving and bartending experience, great organizational skills, and the ability to go with the flow and embrace the occasional moments of chaos.  We are looking for someone to lead the floor and support service staff, maintain standards of service and cleanliness, and manage labor and front of house scheduling, all while keeping guests happy.

 

Primary Responsibilities

• General oversight and management of all areas of the restaurant, including making final decisions on matters of importance to our guests.
• Assist with front of house scheduling, purchasing restaurant wares, and other daily administrative duties.
• Manage Toast for menu and price accuracy, including daily specials.
• Maintain professional restaurant image, including restaurant cleanliness, proper uniforms and appearance standards.
• Ensure positive guest experience in all areas. Respond to complaints, taking all appropriate actions to turn a dissatisfied guest into a return guest.
• Be present on the floor, lead by example, coach others, and support the service team in any way necessary - running food, running drinks, making cocktails, bussing tables.  This job is not for someone who doesn’t want to work hard alongside the team.  While the job includes some minor administrative duties, this is NOT an administrative position.

Service Expectations:

• Lead five shifts per week, maintaining proper staffing levels and supporting and supervising service staff.
• Consistently exhibit and display strong examples of leadership.
• Mentor staff, offering feedback on better ways to achieve success.
• Maintain consistent cleaning standards.
• Bring a humble, positive, happy and confident attitude to every shift.
• Display a mastery of menu and product knowledge—be ready and able to answer everyone’s questions, guests and staff!

Required qualifications-

• At least 4 years serving and bartending in high volume environments
• 1 year of restaurant management experience
• Experience with Toast POS system
• Professional and competent written and verbal communication skills
• Proficient computer skills
• Strong ability to multitask
• Demonstrable leadership qualities and the ability to lead and work as an effective part of a team

Preferred qualifications-

• 3 years restaurant management experience
• Experience managing a location with extensive outdoor seating
• Advanced beer and spirit knowledge

More detail about Cactus Jack's Saloon & Grill, please visit

Job Info:

• Company: Cactus Jack's Saloon & Grill
• Position: Front of House Manager
• Work Location: Evergreen
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Front of House Manager at the office Evergreen above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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