Home » Community Health Nutritionist

Community Health Nutritionist at Christus Health

Position Community Health Nutritionist
Posted 26 Apr 2026
Expired 26 May 2026
Company Christus Health
Location San Antonio | US
Job Type Full Time

Job Description:

Latest job information from Christus Health for the position of Community Health Nutritionist. If the Community Health Nutritionist vacancy in San Antonio matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Christus Health for the position of Community Health Nutritionist below matches your qualifications.

Description

Summary:

Supervise dietitians, dietetic technicians, office support staff, and/or food service workers;
develop policies and procedures for departmental dietary activities;
and work with medical staff and food service providers to ensure compliance with standards of nutritional care. Responsible for assuring that nutritional requirements and needs are met for all patients. Assess the patients’ nutritional status and identify those of nutritional risk, making recommendations when appropriate. Educate patients with special nutritional needs and monitor/evaluate the quality of nutritional care provided to patients. Complete reassessments and follow-up. Educate departmental staff and assure proper food service operation. Provide clinical coverage as necessary to meet staffing needs. Fill in for manager.

Responsibilities:

  • Direct a comprehensive nutrition program for the care and treatment of patients.
  • Interview and hire clinical dietitians and dietetic technicians to fill vacancies as necessary.
  • Assign program specialties to department dietary staff based upon knowledge, training, and experience.
  • Review departmental workload and assigns work or changes assignments according to patient load and staff availability.
  • Meet with physicians, nurses, and administrators to develop or revise policies and procedures which relate to patient care or require interaction with other departments.
  • Issue written and oral instructions governing work procedures of the dietary unit such as record keeping changes and develop standards for quality and quantity of work and review standards with institution administrators.
  • Explain established work policies and procedures to dietary staff.
  • Develop quality assurance plans to measure compliance with institutional standards of care and City/County/State or Federal program guidelines as applicable.
  • Consult medical, nursing, and social service staffs concerning problems affecting patients' food habits and needs.
  • Responsible for nutritional care plan development and follow up.
  • Educate and assist patients and families in how to choose meals.
  • Provide and explain materials and publications which are given to patients in support of the nutrition care plan.
  • Participate in in-service training program demonstrating and explaining such topics as feeding methods and nutrition assessment methods to physicians, interns, and nursing staffs.
  • Assist in making final decisions regarding allocation of department resources, hiring of staff and work schedules and defers to an administrative superior regarding policy decisions.
  • Perform other duties as assigned.

Position Specific Competencies:

  • Healthstream (HLC) modules completed by required date.
  • Maintain licensure or certification without lapse, if required for the position.
  • Maintain BCLS/ACLS certification, if required for the position.

Requirements:

Education/Skills

  • Bachelor of Science Degree Graduate of an accredited Clinical Dietician program.

Experience

  • Must demonstrate knowledge of the principles of growth and development over the life span.
  • Must possess the ability to assess data reflective of the patients’ nutritional status and interpret the information needed to identify each patients’ requirements/needs relative to his or her age specific needs including neonates/infants, pediatrics, adolescents, adults and elderly/geriatric adult.

Licenses, Registrations, or Certifications

  • Dietitian License – Texas Department of Health required.

Work Schedule:

8AM - 5PM Monday-Friday

Work Type:

Part Time

Job Info:

  • Company: Christus Health
  • Position: Community Health Nutritionist
  • Work Location: San Antonio
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Community Health Nutritionist at the office San Antonio above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

Next Page »

Similar Job Vacancies

  Line Cook - The Quarry Chilis at Chilis

Posted: 1 day ago

Desc: Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili''s. If you take pride...

Company: Chilis | Location: San Antonio

  Line Cook - Stone Oak Chilis at Chilis

Posted: 1 day ago

Desc: Role Overview Our Heart of House Team Members are responsible for setting the pace for a great shift, every shift. They provide dependable, fast service that is absolutely Chili''s. If you take pride...

Company: Chilis | Location: San Antonio
  Job Search Agregator 2026
About Us
Privacy Policy
Disclaimer
Terms and Conditions
Contact Us
Submit XML Feed

© Jobkos

  By visiting the Jobkos website, viewing, accessing, or using any of the services or information created, collected, compiled, or submitted to Jobkos, you agree to be bound by the following Terms and Conditions of Service.
Created by Jobkos | | | |