Job Description:
Latest job information from Naxos Brooklyn for the position of Executive Chef. If the Executive Chef vacancy in Brooklyn matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Naxos Brooklyn for the position of Executive Chef below matches your qualifications.
About Us
Naxos is a brand-new Mediterranean and Spanish fusion restaurant opening in Williamsburg, Brooklyn. We are on a mission to blend the rich flavors of the Mediterranean with Spanish influences in a sophisticated yet vibrant setting. We are looking for a creative, passionate, and highly experienced Executive Chef to lead our kitchen and shape our culinary identity.
Position: Executive Chef
Location: Williamsburg, Brooklyn
Job Type: Full-time
Salary: $80,000–$95,000(DOE) + Performance-Based Bonuses
Start Date: TBD
Key Responsibilities
• Menu Development – Create an innovative, seasonally inspired Mediterranean and Spanish fusion menu.
• Kitchen Leadership – Build, train, and manage a high-performing culinary team.
• Quality Control – Maintain exceptional food quality, consistency, and presentation.
• Cost Management – Oversee food costs, portion control, inventory, and supplier negotiations.
• Compliance & Safety – Ensure the kitchen meets all health, safety, and sanitation regulations.
• Collaboration – Work closely with management and marketing to develop signature dishes and special events.
• Customer Experience – Engage with diners and create a memorable culinary journey.
Qualifications & Experience
• Minimum 5+ years of experience as an Executive Chef or Chef de Cuisine in a high-volume, upscale restaurant.
• Strong background in Mediterranean, Spanish, or Latin fusion cuisine.
• Proven ability to develop menus and manage food costs efficiently.
• Experience leading kitchen teams of 10+ staff members.
• Understanding of modern plating, flavor profiles, and industry trends.
• Excellent leadership, communication, and problem-solving skills.
What We Offer
• Competitive salary + performance bonuses based on food cost control, reviews, and revenue growth.
• Opportunity to build and define the culinary identity of a high-profile new restaurant.
• Creative freedom to design and evolve the menu.
• Supportive ownership with a commitment to sourcing quality ingredients.
• Potential for future profit-sharing or equity options based on performance.
How to Apply
Interested candidates should submit a resume, portfolio of past menus, and a brief cover letter detailing their vision for Naxos. Selected candidates will be invited for an interview and a cooking trial.
Email Applications To:
Application Deadline: February 24th, 2025 More detail about Naxos Brooklyn, please visit
Job Info:
- Company: Naxos Brooklyn
- Position: Executive Chef
- Work Location: Brooklyn
- Country: US
How to Submit an Application:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Executive Chef at the office Brooklyn above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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