Executive Chef at Palma

Job Description:

Latest job information from Palma for the position of Executive Chef. If the Executive Chef vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Palma for the position of Executive Chef below matches your qualifications.

Job Title: Executive ChefLocation: West Village, New York, NYJob Type: Full-TimeExperience Level: ExecutiveCompensation: Competitive salary + performance bonus (commensurate with experience)

About Us: We are a well-established, high-volume Italian restaurant located in the heart of the West Village. Our reputation is built on authentic cuisine, seasonal ingredients, and warm hospitality. We are seeking a passionate and experienced Executive Chef to lead our culinary team and continue delivering the exceptional dining experience our guests expect.

Job Description: As Executive Chef, you will be responsible for overseeing all aspects of kitchen operations, menu development, team leadership, and maintaining the highest culinary standards. This is a hands-on role for a chef who thrives in a fast-paced, collaborative environment and is eager to grow with a respected hospitality team.

Responsibilities:

• Lead and inspire a team of chefs, cooks, and kitchen staff
• Develop and execute seasonal Italian menus with creativity and consistency
• Manage food and labor costs while maintaining quality
• Ensure health, safety, and cleanliness standards are upheld
• Oversee purchasing, inventory, and vendor relationships
• Collaborate with ownership and FOH management on service and guest experience

Requirements:

• Minimum 2-3 years experience as an Executive or Sous Chef in a high-volume, full-service restaurant ( Ny Experience Preferred)  (Italian cuisine preferred)
• Strong leadership and team-building skills
• Proven ability to manage kitchen budgets and control costs
• Excellent communication and organizational skills
• Passion for Italian food, seasonality, and hospitality

Benefits:

• Competitive salary and performance-based bonuses
• Health insurance
• Paid time off
• Opportunities for growth and creative input

Equal Opportunity Employer Statement: We are an equal opportunity employer and are committed to creating an inclusive and diverse workplace. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, genetics, disability, age, or veteran status.

Job Info:

• Company: Palma
• Position: Executive Chef
• Work Location: New York
• Country: US

How to Submit an Application:

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