| Position | Kitchen Manager |
| Posted | 08 Jun 2026 |
| Expired | 08 Jul 2026 |
| Company | Corporate Hospitality Housing |
| Location | United States | US |
| Job Type | Full Time |
Latest job information from Corporate Hospitality Housing for the position of Kitchen Manager. If the Kitchen Manager vacancy in United States matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Corporate Hospitality Housing for the position of Kitchen Manager below matches your qualifications.
Kitchen Manager – Corporate Hospitality Housing Are you a strong kitchen leader with a passion for food, teamwork, and operational excellence? Corporate Hospitality Housing is seeking an experienced Kitchen Manager to oversee operations, lead culinary teams, and ensure our guests receive a consistently high-quality dining experience across multiple locations in West Texas and New Mexico. This is an excellent opportunity for a motivated leader ready to step into a key management role within a growing hospitality company. What You’ll Do • Supervise and coordinate kitchen staff to ensure smooth and efficient service • Oversee operations across multiple kitchen locations as needed • Travel to various camp locations to support and manage kitchen teams • Manage inventory levels, place orders, and ensure proper storage of ingredients and supplies • Develop and implement creative, seasonal menus that meet guest expectations • Ensure compliance with all health, safety, and food sanitation standards • Train, mentor, and evaluate staff to support professional growth and team development • Manage budgets, control costs, and approve invoices • Oversee the POS (Toast) system, ensuring accurate accounting and reconciliation of revenues • Respond to customer feedback and resolve food service concerns professionally What We’re Looking For • Proven leadership and shift management experience in high-volume kitchens • Experience managing multiple kitchens or food service locations • Willingness and ability to travel to different camp locations as needed • Strong knowledge of culinary techniques and food preparation methods • Experience with Toast POS (required) • Strong skills in ordering, inventory management, and budgeting • Excellent communication and leadership abilities • Strong organizational skills and ability to multitask in fast-paced environments • Passion for hospitality, teamwork, and delivering exceptional service Why Join Us? We value our employees and reward dedication. After 90 days, you’ll receive: Health, dental, and vision insurance Paid Time Off (PTO) Quarterly performance bonus opportunities After one year of service, the company provides comprehensive Allied Medical coverage at no cost to you. If you’re ready to bring your leadership, creativity, and expertise to a growing hospitality company, we want to hear from you. Apply today and take the next step in your culinary career with Corporate Hospitality Housing. Employment Type: Full Time Years Experience: 5 - 10 years Salary: $60,000 - $75,000 Annual Bonus/Commission: Yes
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