Latest job information from Holywater for the position of Line Cook. If the Line Cook vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Holywater for the position of Line Cook below matches your qualifications.
Holywater is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team.
VENUE
Holywater
Holywater is an upscale cocktail bar in Tribeca from the team behind Grand Banks (and a handful of other nautically inspired ventures). The maritime-themed, underground space consists of three intimate rooms – a cocktail bar, a lounge, and a dining room — filled with artifacts collected over the years. The menu is concise, and everything on it is what you want. It leans on classic and forgotten cocktails, wines you can feel good about, easy-drinking beers, oysters and fruits de mer, an exceptional bistro burger, and gumbo on Monday nights. It's the bar you’ve always wanted to go to.
DETAILS
Job Overview
Position Summary
Line Cooks play a vital role in creating memorable experiences for our guests. They must exhibit a hawk-eyed attention to detail, be hardworking and have a willingness to learn and grow on the job. Cooks are a part of a team, and therefore should act as a team player and work well with others.
Essential Duties & Responsibilities
Accurately execute the preparation of menu items according to Crew recipes and standards
Comply with Crew and Department of Health established sanitation standards, personal hygiene, and health standards; observe proper food preparation and handling techniques and safety protocols
Comply with Crew safety plan and standards as set forth in training materials
Ensure consistency and superiority in food/drink preparation, quality, and service
Keep work area neat and clean at all times to ensure DOH standards are met
Report to work in a neat and clean uniform; maintain well-groomed hair and personal hygiene as established by company policy
Set up and breakdown station to specification; perform cleaning tasks at the conclusion of each service and prepare for the following service
Store food properly and safely according to Crew training and DOH standards; complete necessary temperature checks according to Crew training
Minimum Qualifications
Ability to perform essential job functions when working in a high business volume, fast-paced environment
Ability to walk, stand, and/or bend continuously and for extended periods of time as required to perform essential job functions
Able to lift 30+ lbs.
Able to work nights, weekends and holidays, and variable schedule, per the needs of the business
Excellent verbal communication skills
Familiarity with knife handling protocols and skills
Knowledge of or willingness to learn about Oysters
Must love sunsets
Willingness to work in outdoor climate conditions
Working proficiency of written and spoken English
Physical Demands and Work Environment
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this position. Reasonable accommodations may be made to enable individuals with disabilities to perform the functions. While performing the functions of this job, an employee must walk, stand, or remain stationary during entire the shift. Employee must be able to continuously reach, bend, lift, carry, stoop and wipe with the potential for slipping or tripping. Employee must frequently wash their hands and lift or move up to 35 pounds.
ENVIRONMENT
Company Culture
We were raised in the hospitality industry and have come to believe that the highest calling is treating people well, making them feel at home, and communing over good food and drinks. It brings us all together.
We believe everyone should work in an environment where they are well compensated, culturally enriched, and treated with respect. Across the spectrum of our workforce, our employees take home industry leading income.
POLICY
Equal Opportunity Employer
109 West Broadway Basement LLC DBA Holywater is an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, national origin, age, sex, religion, disability, marital status, veteran status, or any other basis protected by local, state, or federal law.
We use E-Verify to confirm the identity and employment eligibility of all new hires.
Note
This job description in no way states or implies that these are the only duties to be performed by the employee(s) incumbent in this position. Employees will be required to follow any other job-related instructions and to perform any other job-related duties requested by any person authorized to give instructions or assignments. All duties and responsibilities are essential functions and requirements and are subject to possible modification to reasonably accommodate individuals with disabilities. To perform this job successfully, the incumbents will possess the skills, aptitudes, and abilities to perform each duty proficiently. Some requirements may exclude individuals who pose a direct threat or significant risk to the health or safety of themselves or others. The requirements listed in this document are the minimum levels of knowledge, skills, or abilities. This document does not create an employment contract, implied or otherwise, other than an “at will” relationship.
BENEFITS
Paid Safe and Sick Leave
Commuter Benefits
Employee Discount
More detail about Holywater part of Crew, please visit
Job Info:
Company: Holywater
Position: Line Cook
Work Location: New York
Country: US
How to Submit an Application:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Line Cook at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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