| Position | Line Cook |
| Posted | 11 May 2026 |
| Expired | 10 Jun 2026 |
| Company | Mariela |
| Location | Chicago | US |
| Job Type | Full Time |
Latest job information from Mariela for the position of Line Cook. If the Line Cook vacancy in Chicago matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Mariela for the position of Line Cook below matches your qualifications.
AM Prep, AM Breakfast Cook, PM Line Cook — Opening Team at Mariela
At Mariela, we cook with intent. Our kitchen is the next project from the team behind Mirra, a Michelin Bib Gourmand restaurant, led by James Beard–nominated chefs who care deeply about flavor, discipline, and craft. Mariela’s menu leans into global coastal flavors, thoughtful sourcing, and precise execution in an energetic, service-driven dining room.
We are hiring for AM Prep, AM Breakfast Cook, and PM Line Cook roles to build a small, tight opening team. PM Line Cooks must have a minimum of 3 years’ experience in quality-driven kitchens. We are flexible with scheduling and aim to accommodate as best as possible, with an average of 40 hours per week.
What you’ll do
What we’re looking for
Why cook at Mariela
After reading and understanding the criteria and minimum qualification requirements explained in the job information Line Cook at the office Chicago above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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