Executive Chef at Sodexo Live
Desc: Sodexomagic is seeking an experienced Executive Chef to oversee the Delta Sky Club culinary operations at Miami International Airport overseeing the Delta Sky Club Culinary Operations This role is res...
| Position | Line Cook |
| Posted | 22 Jan 2026 |
| Expired | 21 Feb 2026 |
| Company | Sunny's |
| Location | Miami | US |
| Job Type | Full Time |
Latest job information from Sunny's for the position of Line Cook. If the Line Cook vacancy in Miami matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Sunny's for the position of Line Cook below matches your qualifications.
Sunny’s Steakhouse is looking for a line cook.
Sunny’s is the latest restaurant and bar from the team behind Miami’s award-winning Jaguar Sun, Sunny’s Someday Steakhouse residency at Lot 6, and ViceVersa. Located in Little River, Sunny’s began as Jaguar Sun’s response to the pandemic and quickly became one of Miami’s hottest reservations. Since debuting in its permanent iteration in October 2024, Sunny's has garnered both local and national acclaim, including Robb Report's "Best New Restaurant in America" and Condé Nast Traveler's "Best New Restaurants in the World."The menu features raw bar selections, wood-fired proteins, steakhouse classics, and handmade pastas. On the beverage side, the team offers a substantial wine list spanning traditional options to more adventurous and obscure choices. Cocktails at Sunny’s are also at the forefront, with expertly crafted classics, no-ABV options, and large-format cocktails. Beyond outstanding food and drinks, Sunny’s offers a nightly dinner party that needs to be felt to be believed. The design is a modern take on the classic white tablecloth steakhouse, with a light-filled 76-seat indoor dining area, private dining room, U-shaped bar, and an expansive 3,000-square-foot Banyan-tree-canopied patio with outdoor seating.
About the job: You will be expected to work diligently, cleanly, and efficiently on your station. You will be expected to be the "chef" of your station, maintaining and keeping track of all your mise en place and understanding your ingredients. You will have the opportunity to work with a wide variety of advanced meat and fish and aging as well as fresh and extruded pasta . We are a growing company with a number of exciting opportunities to advance and build a real career, and taking care of our employees is our highest priority.
More detail about Sunny's part of ViceVersa & Sunny's, please visitAfter reading and understanding the criteria and minimum qualification requirements explained in the job information Line Cook at the office Miami above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
Desc: Sodexomagic is seeking an experienced Executive Chef to oversee the Delta Sky Club culinary operations at Miami International Airport overseeing the Delta Sky Club Culinary Operations This role is res...
Desc: ***Open interviews, Friday 05/22/2026*** 2:30-4:30PM Pl...
Desc: ***Open interviews Friday 05/22/2026*** 2:30-4:30PM Please bring a...
Desc: ***Open Interviews Friday 05/22/2026 *** 2:30PM-4:30PMPlease bring an updated resume and be prepared to interview with our...
Desc: Sunny’s is the latest restaurant and bar from the team behind Miami’s award-winning Jaguar Sun, Sunny’s Someday Steakhouse residency at Lot 6, and ViceVersa. Located in Little River, Sunny’s began as...