Restaurant Busser at CUT 158 Chophouse

Position Restaurant Busser
Posted 31 May 2026
Expired 30 Jun 2026
Company CUT 158 Chophouse
Location Joliet | US
Job Type Full Time

Job Description:

Latest job information from CUT 158 Chophouse for the position of Restaurant Busser. If the Restaurant Busser vacancy in Joliet matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at CUT 158 Chophouse for the position of Restaurant Busser below matches your qualifications.

Cut 158 Chophouse is an upscale steakhouse located in the heart of downtown Joliet, known for refined service, exceptional cuisine, and an elevated dining experience. We pride ourselves on attention to detail, professionalism, and creating a polished atmosphere for both our guests and our team.
Position Overview
We are currently seeking reliable, hardworking Bussers to join our team. This role is essential to maintaining the high standards of organization and service that define the Cut 158 experience.
Busser Responsibilities
Set and reset tables quickly and efficiently
Assist servers with clearing plates
Maintain cleanliness of dining areas throughout service
Refill water and assist with guest needs as appropriate
Support front-of-house team to ensure smooth service flow
Sidework
Qualifications
Strong work ethic and sense of urgency
Ability to work in a fast-paced environment
Team-oriented mindset
Dependable and punctual
Restaurant experience preferred 
Requirements
Availability for evenings, weekends.
Ability to stand for extended periods
Ability to lift up to 30–50 lbs
Professional appearance and adherence to uniform standards
What We Offer
Competitive hourly pay based on experience
Consistent scheduling in a structured environment
Opportunity to grow within a respected restaurant group
Professional, team-driven atmosphere
How to Apply
Apply through Culinary Agents or in person at:
Cut 158 Chophouse
110 N Chicago St, Joliet, IL
If you take pride in your work and want to be part of a polished, high-performing team, we’d love to meet you. More detail about CUT 158 Chophouse part of Arkas Restaurant Group, please visit

Job Info:

  • Company: CUT 158 Chophouse
  • Position: Restaurant Busser
  • Work Location: Joliet
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Restaurant Busser at the office Joliet above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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