Server at Tsukimi

Job Description:

Latest job information from Tsukimi for the position of Server. If the Server vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Tsukimi for the position of Server below matches your qualifications.

Tsukimi, a Michelin-starred Japanese restaurant, is seeking a part-time experienced server to join our service team.  Applicants ideally should have at least 1-2 years of service experience, preferably in fine-dining, with knowledge of Japanese cuisine, sake, and wine.  Experience and passion in food pairings and beverage service is a plus. 

We are looking for candidates with part-time availability to work our dinner service 3:00pm/4:00pm-11:30pm with flexibility on Wednesdays & Fridays.  Must be legal to work in the U.S.

We are located in the heart of the East Village, and offer a unique tasting course experience with 12 seats. Being that our space is intimate, candidates should possess attention to detail and have the ability to work efficiently with our tight knit team.

Health Insurance (including dental and vision) and 401K benefits available for eligible full time employees.
Apply through Culinary Agents or e-mail us at with your resume and a brief note explaining why you are interested in working with us.

We look forward to hearing from you!

Job Info:

• Company: Tsukimi
• Position: Server
• Work Location: New York
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Server at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.