| Position | Sommelier |
| Posted | 30 May 2026 |
| Expired | 29 Jun 2026 |
| Company | Cote Korean Steakhouse - Flatiron |
| Location | New York | US |
| Job Type | Full Time |
Latest job information from Cote Korean Steakhouse - Flatiron for the position of Sommelier. If the Sommelier vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Cote Korean Steakhouse - Flatiron for the position of Sommelier below matches your qualifications.
COTE, the carnivorous vision of proprietor Simon Kim, blends the dining experience of Korean Barbeque together with the hallmarks of a classic American Steakhouse. The result is a unique, convivial and interactive atmosphere, accompanied by the highest quality USDA Prime beef, an impeccable 1200+ label wine list, and a suite of classic-but-creative cocktails
Smokeless grills in every table, combined with cuts from our in-house dry aging room, ensure that every morsel of steak is hot, fresh, and caramelized every bite. COTE is NEW YORK CITY'S first Korean Steakhouse.
At COTE, we follow a simple mantra:
After reading and understanding the criteria and minimum qualification requirements explained in the job information Sommelier at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.Job Info:
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