Corporate Dining Attendant at Savory

Position Corporate Dining Attendant
Posted 18 Jun 2026
Expired 18 Jul 2026
Company Savory
Location New York | US
Job Type Full Time

Job Description:

Latest job information from Savory for the position of Corporate Dining Attendant. If the Corporate Dining Attendant vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Savory for the position of Corporate Dining Attendant below matches your qualifications.

About Savory
Savory is a boutique hospitality partner delivering chef-driven food experiences for workplaces, events, and venues. From corporate catering and conferences to social gatherings and high-end galas, we offer everything from boxed meals and buffets to elevated receptions, global menus, and fresh grab & go. Built for quality, flexibility, and seamless execution, Savory has consistently delivered exceptional food and hospitality since 2011. 
About the role 
We are seeking a dependable and hospitality-focused Corporate Dining Attendant to join the Savory team at one of our onsite business dining spaces.

In this role, you will maintain pantry and dining areas, replenish food and beverages, receive and organize deliveries, and uphold Savory’s quality, presentation, and food-safety standards. You will work directly with our onsite client while supporting Savory’s hospitality and culinary teams.

The ideal candidate anticipates operational needs, works well in a fast-paced environment, and delivers professional service at every step.

Key Responsibilities

Guest and Dining Service

  • Serve guests in a daily buffet-style setting.
  • Set up, maintain, replenish, and break down lunch service.
  • Prepare coffee, tea, smoothies, and simple food items.
  • Provide friendly, professional service to clients and guests.

Deliveries and Inventory

  • Receive, inspect, and organize daily food and beverage deliveries.
  • Stock and monitor pantry and café inventory across multiple floors.
  • Communicate inventory shortages and restocking needs promptly.
  • Restock supplies and change cold brew kegs as needed.

Cleaning and Operational Support

  • Wash, sanitize, and store dishes, utensils, and equipment.
  • Maintain clean, organized, and sanitary workspaces.
  • Support catering setup, service, cleanup, and daily operations.
  • Assist with equipment upkeep and occasional deep cleaning.
  • Support hospitality and culinary teams as needed.

Job Requirements

Experience and Skills

  • Previous experience in hospitality, food service, or pantry operations preferred.
  • Ability to anticipate needs and manage multiple priorities.
  • Knowledge of Department of Health food-safety practices.
  • Strong communication and guest-service skills.
  • Reliable, diligent, collaborative, and team-oriented approach.
  • Department of Health Food Protection Certificate preferred.

Schedule and Physical Requirements

  • Availability to work 6:00 a.m.–3:30 p.m., Monday through Friday.
  • Flexibility to work occasional nights, weekends, or holidays.
  • Ability to stand for prolonged periods in varying temperature conditions.
  • Ability to repeatedly lift up to 50 pounds.

Why Join Us

  • Competitive hourly rate of $20.00-$23.00
  • Medical, dental, and vision insurance
  • Paid time off
  • 401(k)
  • Flexible Spending Account and transit benefits
  • Cell phone reimbursement
  • Positive, growth-focused work environment

Savory is committed to fostering an inclusive and equitable workplace where all individuals have equal opportunities. We value diversity in backgrounds, experiences, and perspectives.

More detail about Savory part of Savory Hospitality, please visit

Job Info:

  • Company: Savory
  • Position: Corporate Dining Attendant
  • Work Location: New York
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Corporate Dining Attendant at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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