Hospitality Services at WMCHealth

Job Description:

Latest job information from WMCHealth for the position of Hospitality Services. If the Hospitality Services vacancy in Margaretville matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at WMCHealth for the position of Hospitality Services below matches your qualifications.

Job Summary

• Provide assistance in all dietary functions as directed/instructed and in accordance with established policies and procedures.

Responsibilities

• Ensure that all dietary procedures are followed in accordance with established policies.
• Given authority to change incorrect diets according to diet order prescribed by the Medical doctor.
• Attend and participate in workshops, seminars, inservice training programs, etc., as directed.
• Serve meals that are palatable and appetizing in appearance.
• Assist in serving meals as necessary and on a timely basis.
• Serve food in accordance with established portion control procedures.
• Assist in daily or scheduled cleaning duties, in accordance with established policies and procedures.
• Assist cook in preparing meals.
• Distribute and collect menus as necessary.
• Obtain food supplies for next meal.
• Assist in checking diet trays before distribution.
• Deliver food carts, trays, etc., to designated areas.
• Be sure that appropriate equipment and utensils are provided with residents meal. Prepare and serve substitute foods to residents who refuse food served.
• Assure that current dietary information is consistent with food served.
• Removed food trays from carts, dining rooms, etc., and take to dishwashing area.
• Prepare and deliver snacks, etc., as instructed.
• Prepare food, etc., in accordance with sanitary regulations as well as with our established policies and procedures.
• Follow safety regulations and precautions at all times.
• Follow established Infection Control and Universal Precaution policies and procedures when performing daily tasks.
• Ensure that the department is maintained in a clean and safe manner by assuring that necessary equipment and supplies are maintained.
• Report all hazardous conditions/equipment to your supervisor immediately.
• Report all accidents/incidents to your supervisor on the shift in which they occur.
• Dispose of food and waste in accordance with established policies.
• Wear protective clothing and equipment when handling infectious waste and/or blood/body fluids.

Qualifications/Requirements

• EXPERIENCE
  • Food service experience preferred on the job training provided
• EDUCATION
  • Minimum of 12th grade education or GED preferred.

• Hotel & Hospitality

Job Info:

• Company: WMCHealth
• Position: Hospitality Services
• Work Location: Margaretville
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Hospitality Services at the office Margaretville above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.