Sous Chef at Ox & Olive
Desc: Ox & Olive (Georgetown, DC) – A Hive Hospitality ConceptOx & Olive, a new high-end steakhouse located in the heart of Georgetown, is seeking a talented and dedicated Sous Chef to join our opening team...
| Position | Pastry Sous Chef |
| Posted | 14 Jun 2026 |
| Expired | 14 Jul 2026 |
| Company | Xiquet |
| Location | Washington | US |
| Job Type | Full Time |
Latest job information from Xiquet for the position of Pastry Sous Chef. If the Pastry Sous Chef vacancy in Washington matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Xiquet for the position of Pastry Sous Chef below matches your qualifications.
THE RESTAURANT
Xiquet (chee-KETT) by international award-winning Chef Danny Lledó joined the select ranks of MICHELIN Star restaurants in DC in 2021, just one year after first welcoming guests to the intimate dining room in Glover Park. Xiquet is now known as one of the best fine dining restaurants in Washington DC for its modern Spanish cuisine that showcases the finest products from around the world, served with warm, Mediterranean hospitality. The sought-after tasting menu experience showcases innovative preparations of the traditional cuisine of Valencia, ignited by a wood-fire kitchen.
A meal at Xiquet consists of a 10-course culinary experience that begins with tantalizing canapés and aperitivos at the Chef’s Counter on the first level. From there, you are guided upstairs to our airy top-floor dining room, delighting in the excitement and aromas as you pass by Chef Danny’s entirely wood-fire kitchen enclosed in glass. The experience concludes in our elegant mezzanine lounge with after-dinner drinks and special treats.
ACCOLADES
One Star, Michelin Guide 2021-2025
Sommelier of the Year, Michelin Guide 2022
5 Diamond AAA Award 2022-2026
Wine Spectator Award of Excellence 2023
2023 RAMMY Award for Formal Fine Dining Restaurant of The Year
Top Ten on 100 Best Restaurants Washingtonian 2023
OAD Top 100 in North America 2023-2025
Responsibilities include:
Requirements include
After reading and understanding the criteria and minimum qualification requirements explained in the job information Pastry Sous Chef at the office Washington above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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