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Restaurant Service Manager at Le Colonial - Atlanta

Position Restaurant Service Manager
Posted 31 May 2026
Expired 30 Jun 2026
Company Le Colonial - Atlanta
Location Atlanta | US
Job Type Full Time

Job Description:

Latest job information from Le Colonial - Atlanta for the position of Restaurant Service Manager. If the Restaurant Service Manager vacancy in Atlanta matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Le Colonial - Atlanta for the position of Restaurant Service Manager below matches your qualifications.

Summary of Position: The role of the Restaurant Service Manager is to focus on professionalism and providing a remarkable customer experience. The ideal candidate must possess in depth knowledge about Food & Beverage in addition to superior customer relation skills. Excellent communication is essential to build a rapport with guests and ability to lead a team.

Duties & Responsibilities include but are not limited to :

  • Showing guests to tables during Lunch and Dinner Service
  • Greeting and escorting guests with a professional and positive attitude
  • Oversea the flow of guests within the restaurant
  • Manage the front of the house team
  • Liaison between kitchen staff and floor staff
  • Maintain ambience of the restaurant, such as lighting, music, cleanliness, and hygiene
  • Oversea and pro-actively deal with guest queries and complaints
  • Advising guests on menus and beverage choices

Qualifications:

  • Able to communicate clearly in and possess a good command of verbal and written English. Additional language skills, such as French would be a distinct advantage and benefit
  • A minimum of 2 years’ experience working within a Fine Dining establishment as captain or supervisor.
  • Excellent customer service skills and ability to understand and respond to individual guests needs and requirement s
  • A genuine interest and understanding in food and drink – wine and cocktail knowledge is essential
  • Ability to think on your feet and under pressure while maintaining a positive outlook.
  • Career minded and looking to grown into a General Manager Position within 1-2 years.

Physical Demands: This position is very active and requires standing for long periods of time. The position may require occasional lifting of products weighing up to 20 pounds.

Position Type and Expected Hours of Work: This position regularly requires long hours and a schedule that fluctuates based on business needs.

 

More detail about Le Colonial - Atlanta part of Le Colonial, please visit

Job Info:

  • Company: Le Colonial - Atlanta
  • Position: Restaurant Service Manager
  • Work Location: Atlanta
  • Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Restaurant Service Manager at the office Atlanta above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

THIS JOB POSTING HAS EXPIRED (Over 30 days ago).
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