Sous Chef at The Luke Brasserie

Job Description:

Latest job information from The Luke Brasserie for the position of Sous Chef. If the Sous Chef vacancy in New Haven matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.

Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at The Luke Brasserie for the position of Sous Chef below matches your qualifications.

Luke Brasserie, an upscale restaurant in New Haven, is seeking a Sous Chef to join our kitchen leadership team.
This role is ideal for a skilled, dependable professional who thrives in a structured kitchen and is committed to consistency, teamwork, and execution. The Sous Chef will work directly with and support the Executive Chef/Owner, gaining hands-on leadership experience in daily kitchen operations.
Position Details:
- Full-time position
- Evening service
- Weekend availability required
- Consistent, schedule-driven role
Responsibilities:
- Support the Executive Chef/Owner in daily kitchen operations
- Lead and supervise line cooks during service
- Maintain food quality, consistency, and timing
- Uphold cleanliness, organization, and food safety standards
- Assist with prep, ordering, and station setup as needed
What We’re Looking For:
- Previous sous chef or strong lead line cook experience
- Ability to lead calmly during high-volume service
- Reliability, accountability, and professionalism are essential
- Strong communication and team-first mindset
Compensation:
- Competitive pay based on experience
How to Apply:
Please reply with a brief summary of relevant experience and/or updated resume and your current availability
**Only candidates able to commit to a consistent schedule should apply** More detail about The Luke Brasserie, please visit

Job Info:

• Company: The Luke Brasserie
• Position: Sous Chef
• Work Location: New Haven
• Country: US

How to Submit an Application:

After reading and understanding the criteria and minimum qualification requirements explained in the job information Sous Chef at the office New Haven above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.

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