| Position | Sous Chef |
| Posted | 15 Aug 2026 |
| Expired | 14 Sep 2026 |
| Company | Dagon |
| Location | New York | US |
| Job Type | Full Time |
Latest job information from Dagon for the position of Sous Chef. If the Sous Chef vacancy in New York matches your qualifications, please submit your latest application or CV directly through the updated Jobkos job portal.
Please note that applying for a job may not always be easy, as new candidates must meet certain qualifications and requirements set by the company. We hope the career opportunity at Dagon for the position of Sous Chef below matches your qualifications.
Key Responsibilities:
- Assist the Head Chef and Executive Chef in planning and directing food preparation and culinary activities.
- Oversee kitchen staff and ensure they adhere to food safety and hygiene standards.
- Collaborate with the Head Chef to develop new menu items and seasonal offerings.
- Monitor inventory levels and assist in ordering and purchasing ingredients.
- Ensure consistent quality and presentation of dishes.
- Train and mentor junior kitchen staff, fostering a positive and productive work environment.
- Manage kitchen operations in the absence of the Head Chef.
- Assist in maintaining kitchen equipment and ensuring it is in good working order.
- Participate in menu tastings and contribute creative ideas for menu development.
- Handle any kitchen-related issues promptly and efficiently.
Qualifications:
- Proven experience as a Sous Chef or in a similar role in a high-volume kitchen.
- Culinary degree or equivalent experience preferred.
- Strong knowledge of cooking techniques, ingredients, and kitchen equipment.
- Excellent leadership and communication skills.
- Ability to work in a fast-paced environment and handle pressure with grace.
- Strong organizational skills and attention to detail.
- Passion for culinary arts and a commitment to continuous learning and improvement.
- Flexibility to work evenings, weekends, and holidays as needed.
- Spanish Speaker a plus
More detail about Dagon part of Chef Driven Restaurant Group, please visitAfter reading and understanding the criteria and minimum qualification requirements explained in the job information Sous Chef at the office New York above, immediately complete the job application files such as a job application letter, CV, photocopy of diploma, transcript, and other supplements as explained above. Submit via the Next Page link below.
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